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张丽欣, 宗汝静. 四种叶菜衰老期间呼吸、乙烯产生、IAA和过氧化物酶的变化及其相互关系[J]. 生理学报 1988; 40 (1): .

Zhang Lixing, Zong Rujing. Changes of respiration ,and the contents of ethylene, IAA and peroxidase and their interrelationships during senescence of four leafy vegetables. Acta Physiol Sin 1988; 40 (1): (in Chinese with English abstract).