Purification and crystallization of glycolate oxidase and effect of modification of tyrosine residue on its activity
Peng Xinxiang, Li Mingqi
Dept. Agri. Biol., S Chin. Agri. Univ.
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Peng Xinxiang, Li Mingqi. Purification and crystallization of glycolate oxidase and effect of modification of tyrosine residue on its activity. Acta Physiol Sin 1989; 41 (3): (in Chinese with English abstract).