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Changes of respiration ,and the contents of ethylene, IAA and peroxidase and their interrelationships during senescence of four leafy vegetables

Zhang Lixing, Zong Rujing

Beijing Veg. Res. Ctr., Beijing Acad. Agri. For. Sci.

Abstract

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Citing This Article：

Zhang Lixing, Zong Rujing. Changes of respiration ,and the contents of ethylene, IAA and peroxidase and their interrelationships during senescence of four leafy vegetables. Acta Physiol Sin 1988; 40 (1): (in Chinese with English abstract).